Opaque white vessels produced predominantly during the late 19th and early 20th centuries, these decorative items offered an affordable alternative to porcelain and fine china. Their distinctive appearance, achieved through the addition... Read more »
This collectible refers to pressed glass, often opaque or semi-opaque, produced primarily during the Victorian era and the early to mid-20th century. Its distinctive rosy hue is achieved through the addition of... Read more »
A receptacle, typically constructed of metal or wood, designed for the temporary storage of delivered dairy products, particularly milk, outside a residence. These containers offered protection from the elements and opportunistic animals... Read more »
A decorative dish, typically footed, crafted from opaque white glass produced primarily during the late 19th and 20th centuries. These pieces served a variety of purposes, often holding fruit, candies, or other... Read more »
Opaque or translucent white glassware, reminiscent of milk, that also possesses characteristics placing it within a specific historical period, specifically when evaluating tableware. For example, a compote crafted from this material exhibiting... Read more »